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10 Cookery training courses in Crawley

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Professional Cookery NVQ Diploma - Level 2 Central Sussex College, Crawley
Audience aimed at: Corporate training only

This course aims to prepare and equip chefs with the skills, knowledge, understanding and professionalism required to be successful in the hospitality...more

  • Study level: Intermediate
  • Duration: 18 months
  • Study mode: Part time
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Professional Cookery NVQ Diploma - Apprenticeship - Level 2 Central Sussex College, Crawley
Audience aimed at: Corporate training only

This apprenticeship course is suitable for those that prepare, cook and finish meals ensuring food selection is constantly supplied with the full...more

  • Study level: Intermediate
  • Duration: 2 years
  • Study mode: Full time
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Food Production and Cooking NVQ Diploma - Apprenticeship - Level 2 Central Sussex College, Crawley
Audience aimed at: Corporate training only

In this course, the units include: maintain food safety when storing, preparing and cooking food, work effectively as part of a hospitality team,...more

  • Study level: Intermediate
  • Duration: 12 months
  • Study mode: Customised
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Healthier Food and Special Diets Level 2 Award (CIEH) Food Hygiene Centre, Crawley

This course aims to provide knowledge of the fundamental principles of nutrition, healthier food cooking and the necessary knowledge to effect...more

  • Study level: Intermediate
  • Duration: Different durations are available for this course
  • Study mode: Full time | Customised
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C&G Level 2 NVQ Diploma in Professional Cookery Straight A Training, Crawley
Audience aimed at: Corporate training only

This NVQ qualification is ideal for learners who want to learn and develop their skills within a kitchen enviroment. It provides learners with...more

  • Study level: Intermediate
  • Duration: Variable - to suit the learner
  • Study mode: Customised
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Cookery - Basic Cooking Skills For All ASPIRE SUSSEX LIMITED, Crawley

C0706CCW Cookery - Basic Cooking Skills For All: To view further information about this course, you can check out our website at email us at , or...more

  • Study level: Beginner
  • Duration: 5 weeks
  • Study mode: Part time
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C&G Level 3 NVQ Diploma in Professional Cookery Straight A Training, Crawley
Audience aimed at: Corporate training only

This NVQ qualification is ideal for learners who want to learn and develop their skills within a kitchen enviroment. It provides learners with...more

  • Study level: Advanced
  • Duration: Variable - to suit the learner
  • Study mode: Customised
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Cookery - Tasty Store Cupboard Suppers ASPIRE SUSSEX LIMITED, Crawley

C0705CFW Cookery - Tasty Store Cupboard Suppers: To view further information about this course, you can check out our website at email us at , or...more

  • Study level: Not applicable
  • Duration: 1 Day
  • Study mode: Full time
  • Timetable: Saturday
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Cookery - Make Your Wraps, Folds & Fillings ASPIRE SUSSEX LIMITED, Crawley

C0704CFW: Learn how to make your own tortillas (often referred to as ‘wraps’), omlettes and pankcakes and to create a range of fillings to go with...more

  • Study level: Not applicable
  • Duration: 1 Day
  • Study mode: Full time
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Cookery - Meals On A Budget ASPIRE SUSSEX LIMITED, Crawley

C0708CFW Cookery - Meals On A Budget: To view further information about this course, you can check out our website at email us at , or you can call...more

  • Study level: Not applicable
  • Duration: 1 Day
  • Study mode: Full time