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169 Professional Cookery training courses

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Advanced Professional Cookery Level 3 Diploma run by SOUTH ESSEX COLLEGE OF FURTHER AND HIGHER EDUCATION Provider info
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Advanced Professional Cookery Level 3 Diploma SOUTH ESSEX COLLEGE OF FURTHER AND HIGHER EDUCATION

This course is ideal if you are an experienced chef and want to advance your career by progressing to supervising others and managing resources. ...more

  • Study level: Advanced
  • Duration: Different durations are available for this course
  • Study mode: Full time
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Working in a Kitchen City College

Enrolment Duration: 6 months Hours of Training: 1-2 hours Overview The basic skills and knowledge for working effectively and efficiently...more

  • Study level: Not applicable
  • Duration: Variable - to suit the learner
  • Study mode: Online
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Professional Cookery Studies Diploma Level 1 MANCHESTER COLLEGE (THE)

If you’ve always dreamed about becoming a chef and working in the bustling kitchen of a restaurant or hotel, then this Diploma in Professional...more

  • Study level: Beginner
  • Duration: 1 Year
  • Study mode: Full time
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NVQ Diploma in Professional Cookery (Adult Route) Level 2 Kirklees College

This course is ideal for those who want to gain a good working knowledge of cookery and catering skills. The course is designed to not affect any benefits. ...more

  • Study level: Intermediate
  • Duration: 1 year
  • Study mode: Full time
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C&G Level 2 NVQ Diploma in Professional Cookery (7132-08) Uxbridge College

This course is for those who wish to make a career in catering, either as a chef or waiter/waitress. Students will have real-life experience working...more

  • Study level: Intermediate
  • Duration: 1 year
  • Study mode: Full time
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Professional Cookery Advanced Apprenticeship West Herts College
Audience aimed at: Corporate training only

This course is aimed at those who have been working in the hospitality industry for some time and have plenty of experience, possibly already supervising...more

  • Study level: Advanced
  • Duration: Variable - to suit the learner
  • Study mode: Customised
PROFESSIONAL COOKERY LEVEL 3 NVQ DIPLOMA run by HAVERING COLLEGE OF FURTHER AND HIGHER EDUCATION Provider info
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PROFESSIONAL COOKERY LEVEL 3 NVQ DIPLOMA HAVERING COLLEGE OF FURTHER AND HIGHER EDUCATION

The NVQ Level 3 Professional Cookery course offers you a natural progression route from the current Level 2 programme. You will develop existing...more

  • Study level: Advanced
  • Duration: 35 Weeks
  • Study mode: Full time
Catering - Level 2 NVQ Diploma in Professional Cookery run by City College Brighton and Hove Provider info
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Catering - Level 2 NVQ Diploma in Professional Cookery City College Brighton and Hove

You will learn, develop and practice the skills required to work in a hospitality environment which will include: Cooking and finishing dishes...more

  • Study level: Intermediate
  • Duration: 18 months
  • Study mode: Full time
Diploma in Professional Cookery run by Lewisham Southwark College Provider info
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Diploma in Professional Cookery Lewisham Southwark College

On this course, you will build up your basic knowledge of professional cookery. As a student on the programme, you will learn to work on specific...more

  • Study level: Intermediate
  • Duration: 1 year
  • Study mode: Full time
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Level 1 Diploma in Introduction to Professional Cookery West Kent College

This course can lead to employment in professional catering, e.g. hotels, restaurants and pubs, and consists of a hands-on introduction to methods...more

  • Study level: Beginner
  • Duration: 1 year
  • Study mode: Full time
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58846 Part-time Level 2 Diploma in Professional Cookery Studies Wakefield College

The VTCT Level 2 NVQ Diploma in Professional Cookery (Preparation and Cooking) (QCF) is a substantial vocational qualification, which provides...more

  • Study level: Intermediate
  • Duration: 1 year
  • Study mode: Part time day
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Level 1 Diploma in Introduction to Professional Cookery Ashford College

Prepare for work in professional catering in hotels, restaurants and pubs. This is a hands-on introduction to methods of cooking and basic food...more

  • Study level: Beginner
  • Duration: 1 year
  • Study mode: Full time
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Young Chef Academy (April 2017) Westminster Kingsway College

Are you interested in learning about food and how to cook? The Young Chefs’ Academy at Westminster Kingsway College has been the starting point...more

  • Study level: Not applicable
  • Duration: 5 weeks
  • Study mode: Weekend
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Professional Cookery NVQ Diploma - Level 3 SOUTH THAMES COLLEGE

This course develops your culinary knowledge and skills, working with a wide range of ingredients and techniques. The College has a strong track...more

  • Study level: Advanced
  • Duration: 1 year
  • Study mode: Part time day
  • Timetable: Weekdays
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Intermediate Apprenticeship in Catering and Professional Chefs (Professional Cookery) Eastleigh College
Audience aimed at: Corporate training only

The Intermediate Apprenticeship in Catering and Professional Chefs provides the fundamental skills and knowledge required for a successful and...more

  • Study level: Intermediate
  • Duration: 18 months
  • Study mode: Full time
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C&G NVQ Professional Cookery Level 3 South and City College Birmingham

This course will expand your cooking skills to an advanced level. Ou will learn a range of specialised skills, so that you will be able to produce...more

  • Study level: Advanced
  • Duration: 1 year
  • Study mode: Part time day
  • Timetable: Monday, Tuesday, Wednesday, Thursday, Friday
Introduction to Professional Cookery VRQ Level 1 Diploma run by Richmond Upon Thames College Provider info
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Introduction to Professional Cookery VRQ Level 1 Diploma Richmond Upon Thames College

The qualification is made up of 60% practical and 40% theory. You will learn all the basic skills of food preparation. All the different aspects...more

  • Study level: Beginner
  • Duration: 1 year
  • Study mode: Full time
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Introduction to Professional Cookery Level 1 Heart of Worcestershire College
Audience aimed at: Corporate training only

This course will introduce you to the world of cookery and provide you with the skills and training you need to get a head start in the industry. ...more

  • Study level: Beginner
  • Duration: 1 year
  • Study mode: Full time
Introduction to Professional Cookery City & Guilds Diploma Level 1 run by East Berkshire College Provider info
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Introduction to Professional Cookery City & Guilds Diploma Level 1 East Berkshire College

It is made up of 12 units - Food safety in catering - Introduction to the catering and hospitality industry - Health and safety awareness for catering...more

  • Study level: Beginner
  • Duration: 1 year
  • Study mode: Full time
  • Timetable: Tuesday to Friday 09:30-14:00
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Level 1 Culinary and Restaurant Skills Loughborough College

Does the challenge of cooking the finest food in the fast-paced, kitchen environment of a top restaurant appeal to you? The work of a chef is...more

  • Study level: Beginner
  • Duration: 1 Year
  • Study mode: Full time
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Professional Cookery Training
Working in a Kitchen

THE CITY COLLEGE

Cost: £70.00 per course

Location: Online course

Professional Cooking Entrepreneur Program

CONSULT+ LIMITED

Cost: £1,142.75 per course

Location: Online course

Professional Cooking

CONSULT+ LIMITED

Cost: £828.04 per course

Location: Online course

Professional Cooking & Catering Program

CONSULT+ LIMITED

Cost: £1,047.52 per course

Location: Online course