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29 Pastry Craft training courses

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General Patisserie and Confectionery Level 3 Diploma run by SOUTH ESSEX COLLEGE OF FURTHER AND HIGHER EDUCATION Provider info
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General Patisserie and Confectionery Level 3 Diploma SOUTH ESSEX COLLEGE OF FURTHER AND HIGHER EDUCATION

This course is ideal if you wish to develop more advanced technical skills in patisserie and confectionary.

  • Study level: Advanced
  • Duration: 17 weeks
  • Study mode: Part time day
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Patisserie Perfect Westminster Adult Education Service

This is a one day course that we will be running in October, November, December, January, April, June and July. It is not a course for beginners. ...more

  • Study level: Advanced
  • Duration: 5 hours
  • Study mode: Weekend
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Perfect Pastry East Surrey College

This course is for beginners, improvers and for those with some experience. No prior knowledge is necessary. Three different pastries will be demonstrated. ...more

  • Study level: Not applicable
  • Duration: 1 day
  • Study mode: Weekend
  • Timetable: SAT
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Level 2 Diploma in Professional Patisserie (Full Time) Newcastle College

This course is for anyone with a passion or strong interest in bakery, patisserie and confectionery .You will develop your practical skills and...more

  • Study level: Intermediate
  • Duration: 9 months
  • Study mode: Full time
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Patisserie and Confectionery NVQ Diploma - Level 3 SOUTH THAMES COLLEGE

This is a great course if you have a light touch to make exquisite confections and a creative mind. This is one of the most demanding study areas...more

  • Study level: Advanced
  • Duration: 1 year
  • Study mode: Part time day
  • Timetable: Weekdays
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Patisserie & Confectionery Introduction Level 1 supported by Craft Guild of Chefs (September start) Westminster Kingsway College

Suitable for Entry Level and Career Changers. The aim of this programme is to develop the basic specialist skills and knowledge in pastry, bakery...more

  • Study level: Beginner
  • Duration: 12 weeks
  • Study mode: Part time day
  • Timetable: 1 day/evening per week
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City & Guilds Level 2 NVQ Diploma in Food Production and Cooking (Patisserie and Confectionery) Barking & Dagenham College

This course is ideal if you want to specialise in bakery and patisserie products. Perhaps you want to become a pastry chef and work in this exciting...more

  • Study level: Intermediate
  • Duration: 1 year
  • Study mode: Part time day
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Patisserie and Baking - Beginners Richmond Adult Community College

If you enjoy baking at home, you can develop your skills further and gain more confidence on this course. This course will help you to gain confidence...more

  • Study level: Beginner
  • Duration: 4 weeks
  • Study mode: Part time day
  • Timetable: Thu
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Certificate in General Patisserie Level 3 Heart of Worcestershire College
Audience aimed at: Corporate training only

The course aims to provide you with the all the patisserie and confectionery knowledge and techniques needed for a successful career as a professional pastry chef. ...more

  • Study level: Advanced
  • Duration: 34 weeks
  • Study mode: Part time day
Professional Patisserie and Confectionery Level 3 Diploma run by SOUTH ESSEX COLLEGE OF FURTHER AND HIGHER EDUCATION Provider info
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Professional Patisserie and Confectionery Level 3 Diploma SOUTH ESSEX COLLEGE OF FURTHER AND HIGHER EDUCATION

The programme is for anyone who works or wants to work as a patisserie chef in the catering and hospitality sector. It is ideal for students...more

  • Study level: Advanced
  • Duration: 1 year
  • Study mode: Full time
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Community Everyday Pastry Made Simple Westminster Adult Education Service

Are you unsure of what pastry goes with what dish? Do you want to know the basics of pastry making? Then this is the course for you! Try your hand...more

  • Study level: Multiple levels
  • Duration: 15 hours
  • Study mode: Part time day
  • Timetable: THU 09:30 - 12:30
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Patisserie and Confectionery - Level 2 SOUTH THAMES COLLEGE

This course will teach you specialist pastry, cake and confectionery techniques with an emphasis on practical learning, if you want to specialise...more

  • Study level: Intermediate
  • Duration: Different durations are available for this course
  • Study mode: Full time | Part time day
  • Timetable: Weekdays
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Professional Patisserie Scholarship Level 2/Level 3 Westminster Kingsway College

This advanced practical training course is for those who aspire to work in a professional pastry kitchen environment whilst training to become a Pastry Chef. ...more

  • Study level: Multiple levels
  • Duration: 2 years
  • Study mode: Part time day
  • Timetable: 1 day per week
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City & Guilds Diploma in Professional Patisserie and Confectionery Level 3 Barking & Dagenham College

This course is an ideal next step from our City & Guilds Patisserie and Confectionery course at Level 2 which we offer. This is an advanced course...more

  • Study level: Advanced
  • Duration: 1 year
  • Study mode: Part time day
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Patisserie and Baking - Improvers Richmond Adult Community College

If you enjoy baking at home, you can develop your skills further and gain more confidence on this course. This course will help you to gain confidence...more

  • Study level: Beginner
  • Duration: 4 weeks
  • Study mode: Part time day
  • Timetable: Thu
Professional Patisserie and Confectionery Level 2 Certificate run by SOUTH ESSEX COLLEGE OF FURTHER AND HIGHER EDUCATION Provider info
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Professional Patisserie and Confectionery Level 2 Certificate SOUTH ESSEX COLLEGE OF FURTHER AND HIGHER EDUCATION

This course is suitable for those with little or no experience and covers basic craft skills, focusing more on pastry items.

  • Study level: Intermediate
  • Duration: Different durations are available for this course
  • Study mode: Full time
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Patisserie Perfect Westminster Adult Education Service

This is a one day course that we will be running in October, November, December, January, April, June and July. It is not a course for beginners. ...more

  • Study level: Advanced
  • Duration: 5 hours
  • Study mode: Weekend
  • Timetable: SAT 10:00 - 16:00
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This badge shows that the course provider you are looking at has scored on average 4 or more out of 5 stars from at least 30 users who have taken the time to post a review on one of the course sites run by us.
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Patisserie and Confectionery Diploma - Level 3 SOUTH THAMES COLLEGE

On this course you'll learn a range of creative, specialist skills to prepare you for employment in different sectors across the hospitality and events industry. ...more

  • Study level: Advanced
  • Duration: 1 year
  • Study mode: Full time
  • Timetable: Weekdays
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Patisserie & Confectionery Intermediate Level 2 supported by Craft Guild of Chefs (September start) Westminster Kingsway College

You will develop your specialist skills and knowledge in pastry, bakery and confectionery work enabling you to work in a pastry section in the Hospitality Industry. ...more

  • Study level: Intermediate
  • Duration: 18 weeks
  • Study mode: Part time day
  • Timetable: 1 evening per week - Mondays or Tuesdays
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This badge shows that the course provider you are looking at has scored on average 4 or more out of 5 stars from at least 30 users who have taken the time to post a review on one of the course sites run by us.
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Patisserie Perfect Westminster Adult Education Service

This is a one day course that we will be running in October, November, December, January, April, June and July. It is not a course for beginners. ...more

  • Study level: Advanced
  • Duration: 5 hours
  • Study mode: Weekend
  • Timetable: SAT 10:00 - 16:00
Top rated provider
This badge shows that the course provider you are looking at has scored on average 4 or more out of 5 stars from at least 30 users who have taken the time to post a review on one of the course sites run by us.
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Pastry Craft Training
Cookery: Patisserie

ST IVO ADULT EDUCATION

Next start: Tue 28th Feb

Cost: £42.00 per course

Location: St. Ives

French Pastry Baking

EAT AND MESS

Next start: Sun 19th Mar

Cost: £80.00 per course

Location: London

All Day Puddings and Pastry

GARDEN OF ENGLAND COOKSCHOOL

Cost: £95.00 per course

Location: Hythe

Beginners Pastry Making Course

COOKERY BY CLAIRE

Cost: £45.00 per course

Location: Southampton