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14 Professional Cookery training courses in Somerset

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Working in a Kitchen City College

Enrolment Duration: 6 months Hours of Training: 1-2 hours Overview The basic skills and knowledge for working effectively and efficiently...more

  • Study level: Not applicable
  • Duration: Variable - to suit the learner
  • Study mode: Online
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Level 2 Food Preparation and Cooking Open Learning College Ltd

This course is for candidates who wish to work in the hospitality industry and already have knowledge of the basic principles of kitchen work,...more

  • Study level: Intermediate
  • Duration: Variable – to suit the learner
  • Study mode: Online
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Food Production and Cooking Level 2 Intermediate Apprenticeship BATH COLLEGE, Somerset
Audience aimed at: Corporate training only

This apprenticeship is for those people who are working in the catering areas of licensed retail outlets, schools and small establishments. ...more

  • Study level: Intermediate
  • Duration: 1 year
  • Study mode: Full time
Professional Cooking run by CONSULT+ LIMITED Provider info
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Professional Cooking CONSULT+ LIMITED

The food-service industry continues to expand with a wide variety of new restaurants opening every day. Learn the cooking and baking principles...more

  • Study level: Advanced
  • Duration: Variable - to suit the learner
  • Study mode: Online
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City and Guilds Level 3 VRQ Diploma in Professional Cookery BATH COLLEGE, Somerset
Audience aimed at: Corporate training only

This course will provide you with an overview of working in the catering and hospitality industry and the opportunity to learn many key principles and practices. ...more

  • Study level: Advanced
  • Duration: 1 year
  • Study mode: Full time
Professional Cooking Entrepreneur Program run by CONSULT+ LIMITED Provider info
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Professional Cooking Entrepreneur Program CONSULT+ LIMITED

Our online Professional Cooking Entrepreneur Program will take you through the full spectrum of food preparation and presentation while also helping...more

  • Study level: Advanced
  • Duration: Variable - to suit the learner
  • Study mode: Online
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Professional Cookery Level 2 NVQ Diploma BATH COLLEGE, Somerset
Audience aimed at: Corporate training only

This course is fou you if you are currently employed in a professional kitchen or food production establishment and would like to improve your...more

  • Study level: Intermediate
  • Duration: 34 weeks
  • Study mode: Part time day
Professional Cooking & Catering Program run by CONSULT+ LIMITED Provider info
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Professional Cooking & Catering Program CONSULT+ LIMITED

Our online Professional Cooking & Catering Program will help you learn the cooking and baking principles you need to plan great dishes and menus...more

  • Study level: Advanced
  • Duration: Variable - to suit the learner
  • Study mode: Online
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City and Guilds Level 2 VRQ Diploma in Professional Cookery BATH COLLEGE, Somerset
Audience aimed at: Corporate training only

This practical, work-related course will provide you with a detailed overview of working in the catering and hospitality industry. ...more

  • Study level: Intermediate
  • Duration: 1 year
  • Study mode: Full time
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Professional Cookery Level 3 Advanced Apprenticeship BATH COLLEGE, Somerset
Audience aimed at: Corporate training only

This level will suit you if you've worked in a professional kitchen for some time, or have a Level 2 qualification. Your work might involve supervising others. ...more

  • Study level: Advanced
  • Duration: 24 months
  • Study mode: Full time
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Professional Cookery Level 3 NVQ Diploma BATH COLLEGE, Somerset
Audience aimed at: Corporate training only

The course is designed for professional chefs, who wish to develop their culinary skills and gain formal qualifications that are recognised both...more

  • Study level: Advanced
  • Duration: 34 weeks
  • Study mode: Part time day
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Professional Cookery Level 2 Intermediate Apprenticeship BATH COLLEGE, Somerset
Audience aimed at: Corporate training only

This apprenticeship can help you become a chef or progress to a more senior chef’s role. You will gain a high standard of cookery skills and learn...more

  • Study level: Intermediate
  • Duration: 18 months
  • Study mode: Full time
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C&G Level 2 NVQ Diploma in Professional Cookery Straight A Training, Somerset
Audience aimed at: Corporate training only

This NVQ qualification is ideal for learners who want to learn and develop their skills within a kitchen enviroment. It provides learners with...more

  • Study level: Intermediate
  • Duration: Variable - to suit the learner
  • Study mode: Customised
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C&G Level 3 NVQ Diploma in Professional Cookery Straight A Training, Somerset
Audience aimed at: Corporate training only

This NVQ qualification is ideal for learners who want to learn and develop their skills within a kitchen enviroment. It provides learners with...more

  • Study level: Advanced
  • Duration: Variable - to suit the learner
  • Study mode: Customised
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Professional Cookery Training
Working in a Kitchen

THE CITY COLLEGE

Cost: £70.00 per course

Location: Online course

Professional Cooking Entrepreneur Program

CONSULT+ LIMITED

Cost: £1,142.75 per course

Location: Online course

Professional Cooking

CONSULT+ LIMITED

Cost: £828.04 per course

Location: Online course

Professional Cooking & Catering Program

CONSULT+ LIMITED

Cost: £1,047.52 per course

Location: Online course