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15 Catering and Hospitality training courses in Poole

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    These are courses for employees, where everything from the content to the length can be tailored to the needs of your business. Usually booked by HR managers, these courses are generally held in house or at a venue of your choice.
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Level 2 Food Safety for Catering/Manufacturing/Retail NOT AVAILABLE FOR INDIVIDUALS, ONLY PROVIDED FOR ON-SITE GROUP BOOKINGS Know How Training, Poole

Training providers have identified a growing need to make learning more relevant to specific business environments to increase effectiveness. ...more

  • Study level: Intermediate
  • Duration: Different durations are available for this course
  • Study mode: Customised
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FOOD HYGIENE HANNONBURY LTD, Poole
Audience aimed at: Corporate training only

Food Hygiene is a legal requirement that everyone and anyone who handles food, in any way, must have proper food hygiene (food safety) training...more

  • Study level: Intermediate
  • Duration: 3 hours
  • Study mode: Customised
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FOOD HYGIENE Victory Care Limited, Poole
Audience aimed at: Corporate training only

It is a legal requirement that everyone and anyone who handles food, in any way, must have proper food hygiene (food safety) training and this...more

  • Study level: Multiple levels
  • Duration: Variable - to suit the learner
  • Study mode: Customised
Food Hygiene Centre
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Personal Licence Holders Level 2 Award (CIEH) for Food Hygiene Centre, Poole

This course is suitable for those who are preparing to work or who already work in licensed retailing and those who are seeking to manage or already...more

  • Study level: Beginner
  • Duration: Different durations are available for this course
  • Study mode: Full time | Customised
MGM Training Limited
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Level 2 Award in Food Safety MGM Training Limited, Poole

This course has replaced the Foundation Certificate in Food Hygiene (Basic Food Hygiene) and is designed to give all food handlers an appreciation...more

  • Study level: Beginner
  • Duration: Different durations are available for this course
  • Study mode: Full time | Customised
Ouch Training Team Ltd
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CIEH Level 2 Award in Food Safety in Catering Ouch Training Team Ltd, Poole
Audience aimed at: Corporate training only

Course Overview This QCF accredited course offers an insight into the fundamentals of food hygiene including identifying catering hazards and...more

  • Study level: Intermediate
  • Duration: Different durations are available for this course
  • Study mode: Full time
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CIEH Level 3 Award in Supervising Food Safety in Catering Genesys Training, Poole
Audience aimed at: Corporate training only

This course is specifically designed for: Managers and supervisors in medium and large manufacturing, catering and retail businesses. ...more

  • Study level: Advanced
  • Duration: 3 Days
  • Study mode: Customised
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Food Safety Awareness (Level 2) Bespoke Training Services Uk Ltd, Poole
Audience aimed at: Corporate training only

The 3 hour course will ensure that your food handlers meet the training requirements of the Food Hygiene (England) Regulations 2005 and are fully...more

  • Study level: Intermediate
  • Duration: Variable - to suit the learner
  • Study mode: Customised
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Level 4 Diploma in Hospitality Management (QCF) edudo, Poole
Audience aimed at: Corporate training only

What is the purpose of this qualification? This qualification is designed for learners employed in management roles in the hospitality industry...more

  • Study level: Advanced
  • Duration: Variable - to suit the learner
  • Study mode: Customised
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C&G Level 2 NVQ Diploma in Professional Cookery Straight A Training, Poole
Audience aimed at: Corporate training only

This NVQ qualification is ideal for learners who want to learn and develop their skills within a kitchen enviroment. It provides learners with...more

  • Study level: Intermediate
  • Duration: Variable - to suit the learner
  • Study mode: Customised
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Food and Beverage Service - Intermediate Apprenticeship BOURNEMOUTH AND POOLE COLLEGE OF FURTHER EDUCATION, Poole

Apprenticeships are a popular choice for young people aged 16 - 24* looking for on-the-job training and the opportunity to gain nationally recognised...more

  • Study level: Intermediate
  • Duration: 12 Months
  • Study mode: Full time
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CIEH Level 4 Award in Managing Food Safety in Catering Genesys Training, Poole

This course is for food business owners to trainers, from production managers to hygiene auditors; these sector specific qualifications meet industry's...more

  • Study level: Advanced
  • Duration: 4 Days
  • Study mode: Customised
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C&G Level 3 NVQ Diploma in Professional Cookery Straight A Training, Poole
Audience aimed at: Corporate training only

This NVQ qualification is ideal for learners who want to learn and develop their skills within a kitchen enviroment. It provides learners with...more

  • Study level: Advanced
  • Duration: Variable - to suit the learner
  • Study mode: Customised
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Level 1 Route to Business, Leisure and Creative Studies BOURNEMOUTH AND POOLE COLLEGE OF FURTHER EDUCATION, Poole

This is an exciting new course for students aged 16-18 designed to give you the opportunity to try out different vocational routes whilst developing...more

  • Study level: Beginner
  • Duration: 36 Weeks
  • Study mode: Full time
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C&G Level 3 NVQ Diploma in Hospitality Supervision and Leadership Straight A Training, Poole
Audience aimed at: Corporate training only

This combined knowledge and competency based qualification is ideal for team leaders and managers who want to develop themselves within the hospitality sector. ...more

  • Study level: Advanced
  • Duration: Variable - to suit the learner
  • Study mode: Customised