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12 Catering and Hospitality training courses in Durham

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    These are courses for employees, where everything from the content to the length can be tailored to the needs of your business. Usually booked by HR managers, these courses are generally held in house or at a venue of your choice.
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Level 2 Food Safety for Catering/Manufacturing/Retail NOT AVAILABLE FOR INDIVIDUALS, ONLY PROVIDED FOR ON-SITE GROUP BOOKINGS Know How Training, Durham

Training providers have identified a growing need to make learning more relevant to specific business environments to increase effectiveness. ...more

  • Study level: Intermediate
  • Duration: Different durations are available for this course
  • Study mode: Customised
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How to improve your rating on Trip Advisor Training Works (You'll be happy or we won't invoice you), Durham
Audience aimed at: Corporate training only

We offer a great guarantee. If youäó»re not satisfied with the training, you wont be invoiced. So often now, customers will not book accommodation,...more

  • Study level: Beginner
  • Duration: Different durations are available for this course
  • Study mode: Customised
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C&G Level 3 NVQ Diploma in Professional Cookery (Part Time) East Durham College, Durham

Practical activities include preparing, cooking and serving of complex dishes in a busy kitchen environment. The dishes are varied in content and...more

  • Study level: Intermediate
  • Duration: 1 year
  • Study mode: Part time evening
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C&G Level 1 Diploma in an Introduction to Professional Cookery East Durham College, Durham

You will cover a mixture of theory and practical activities This introductory course is designed to provide a foundation in cooking skills, knife...more

  • Study level: Beginner
  • Duration: 1 year
  • Study mode: Full time
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BTEC Level 1 Diploma in Introduction to the Travel and Tourism Industry East Durham College, Durham

A combination of 11 hours a week theoretical and practical lessons including a number of educational visits will be arranged to assist you in completing...more

  • Study level: Beginner
  • Duration: 1 year
  • Study mode: Full time
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C&G Level 2 Diploma in Professional Cookery East Durham College, Durham

You will cover a mixture of theory and practical activities. The level 2 qualification is delivered in set theory sessions weekly, where you will...more

  • Study level: Intermediate
  • Duration: 1 year
  • Study mode: Full time
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BTEC Level 2 First Extended Certificate in Travel and Tourism East Durham College, Durham

This course consists of a combination of theoretical and practical lessons that provide an in-depth study of the travel and tourism sector. ...more

  • Study level: Intermediate
  • Duration: 1 year
  • Study mode: Full time
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BTEC Level 3 90 credit Diploma in Travel and Tourism East Durham College, Durham

(90 Credit Diploma � one year) (Extended Diploma - two years) - A combination of 14 hours a week theoretical and practical lessons including a number...more

  • Study level: Intermediate
  • Duration: 1 year
  • Study mode: Full time
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BTEC Level 3 Extended Diploma in Travel and Tourism East Durham College, Durham

This course consists of a combination of theoretical and practical lessons that provide an in-depth study of the travel and tourism sector. ...more

  • Study level: Intermediate
  • Duration: 1 year
  • Study mode: Full time
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BTEC Level 1 Diploma in Sport and Active Leisure East Durham College, Durham

This is a one year course that focuses on introducing you to the various aspects of sport and active leisure, including fitness testing and programming,...more

  • Study level: Beginner
  • Duration: 1 year
  • Study mode: Full time
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C&G Level 3 Diploma in Advanced Professional Cookery East Durham College, Durham

You will cover a mixture of theory and practical activities. The level 2 qualification is delivered in set theory sessions weekly, where you will...more

  • Study level: Intermediate
  • Duration: 1 year
  • Study mode: Full time
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Level 2 Food Safety in Catering Oracle Training Solutions Ltd, Durham
Audience aimed at: Corporate training only

The Level 2 Award in Food Safety in Catering (QCF) is an industry recognised qualification which has been developed with the sector skills council...more

  • Study level: Intermediate
  • Duration: Different durations are available for this course
  • Study mode: Full time | Customised