We cook, bake, preserve and demo with Caribbean flavours!
If you want to cook Caribbean food but don't know where to start, we can help you. Come to one of our Caribbean cookery classes.
If you want to infuse Caribbean flavours to your cake, chocolate desserts come to our chocolate truffle making class, you'll learn how to use exotic flavours in simple ganaches.
Cooking with Caribbean flavours is easier than you think! All you need is the right ingredients and a bit of practice.
Here's what our customers have to say:
"Great mix of information about the menu Caribbean, ingredients and cooking skills. Great friendly atmosphere. It was fab, I wish I could do it every week." Sarah G.
Book on one of our courses now and start putting some exoticism in your food!
Our classes are relaxed and accessible to beginners and taught by passionate first-class chefs and hosted by our resident our foodie, Vanessa Bolosier.
1 training course found
Calling all rum connoisseurs, rum enthusiasts or pirate wannabes: our food and rum tasting experience is one of a kind. Rhum Agricole is one of the rarest rums in the world and the Beachcomber is the Rhum Agricole specialist bar in London with over 150 different types of rums behind the bar and a large focus on rum from the French islands and Vanessa Bolosier, author of Creole Kitchen concocted just the food pairing menu to complement it! The Evening Standard voted The Beachcomber one the best London beach bar.