Panettone is a type of sweet bread loaf (cake) originally from Milan, Italy, It is hugely popular at Christmas and in many countries it is a Christmas dinner staple. In this tutorial, Paul White shows you how to make this fabulous cake bread from beginning to end.
If you fancy waking up to the smell of freshly baked croissants, this is one for you! Learn how to make light, fluffy, 1000 layer croissants with Paul White, Pretty Witty Cakes' tutor. Perfect for a weekend treat.
Hot cross buns are an absolute favourite of many children and adults. In this tutorial, Paul White, Pretty Witty Cakes' bread tutor, shows you how to make the perfect sticky hot cross bun.
In this tutorial, Paul White shows you how to make his gluten free bread. This is a soft light seeded bread which is absolutely delicious and of course made without any gluten.
In this tutorial, Paul White shoes you how to make sea salt and rosemary foccaccia. Foccacia is a flat oven baked italian bread that is super popular.
For a really delicious bread, try Paul White's amazing ciabatta bread. This bread is super light and fluffy and perfect for lunches, dinner parties or just as a snack.
Paul White shows you how to make scones with a twist. These scones have optional celery and cheese and are a great picnic food or party food.
In this video, Paul White shows you how to make corn bread with a chilli twist. This is a great bread for an alternative option at parties or for the family and one with a real kick.
A macaron (as oppposed to a macaroon) is a sweet meringue-based confection. It is also referred to as a Luxemburgerli.
No picnic is complete without your own French bread and cheese! In this tutorial, Paul White will show you how to make a French loaf perfect for the occasion. These classes are open to all levels and qualifications, from beginner to professional, and teach a full range of cake decorating skills so you can progress at your own speed.
Paul White shows you how to make his lovely, chilli gingerbread men. Packed with a little kick from the chilli and a firm snap, these little chaps are great fun for all the family.
If you have ever wanted to cook your own breakfast brioche (a French sweet bread) at the weekend, take a peak at this tutorial. In this video, Paul White show you how to make and bake little brioche loaves perfect for each member of the family to enjoy! To eat, fill with jam or other spread and enjoy.
Pretty Witty Cakes' bread tutor Paul White shows you how to plait a loaf of bread. Impress your friends with a bit of glamour in your loaf.
This course is designed for students, who wish to develop or enhance their bakery skills. The course runs for one academic year and is designed to give you the skills, knowledge and qualifications needed to gain employment in the bakery industry.
This programme offers a practical learning experience, focusing on bakery and general cookery skills. It provides you with an introduction to develop craft baking and cake decoration skills along with general cookery which would provide opportunities in bakeries, homes and cafes that produce products on site.
The NQ Bakery Level 1 course provides the foundation skills, knowledge and expertise needed to make a success of working in a professional bakery. This is a professional vocational programme and appropriate clothing must be worn.
The course acts as an introduction to the Bakery Industry for school leavers, but is equally attractive to other candidates, who have work experience in the Bakery Industry or who want to retrain in order to add to their bakery skills and knowledge. The four mandatory units included in this qualification are: Cake Decoration - an Introduction, Bread Making - an Introduction, Craft Baking - an Introduction and Pastry.
This is a programme for people with mild learning difficulties who want to gain practical skills in cookery, cake decoration and bakery skills that give them access to the world of work. The course will provide the basic knowledge and skills needed to work in kitchens and bakeries.
This course develops skills in professional cookery and covers presentation, preparation and production of dishes. This course will also give you an opportunity to develop some bakery and patisserie skills.
PRETTY WITTY CAKES LIMITED
Cost: £11.99 per course
Location: Online course