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Level 2 Food Safety for Catering/Manufacturing/Retail NOT AVAILABLE FOR INDIVIDUALS, ONLY PROVIDED FOR ON-SITE GROUP BOOKINGS Know How Training

Training providers have identified a growing need to make learning more relevant to specific business environments to increase effectiveness. New qualifications are required to address new National Occupational Standards reflecting sector specific needs. Equivalent to the 'foundation' level. This qualification replaces the CIEH Foundation

  • Study level: Intermediate
  • Duration: Different durations are available for this course
  • Study mode: Customised
BTEC Level 4 in Managing Food Safety Getmetrained

Learners will gain an understanding of how food business operators can ensure compliance within the food safety legislation. They will also learn the operational requirements and controls needed to ensure food safety as well as how to establish and maintain food safety management procedures. This is an online course and you will be assigned a

  • Study level: Advanced
  • Duration: Variable - to suit the learner
  • Study mode: Online
CIEH Level 2 Award in Food Safety - Retail run by City Of Westminster College About training provider
CIEH Level 2 Award in Food Safety - Retail City Of Westminster College

Everyone who wants to or works with food has a special responsibility for safeguarding the health of consumers and to ensure that the food they serve or sell is perfectly safe to eat. The food safety Qualifications have been designed to suit employees in all types of food business. Refreshment of the food safety Qualifications is recommended at

  • Study level: Intermediate
  • Duration: 1 day
  • Study mode: Short full time
Basic Food Hygiene Chelsea Training Studio

Everyone who works with food needs to update their food hygiene knowledge on a regular basis to make sure that they are working within the current law and accepted good practice. The overall aims of the Basic Food Hygiene training course are to inform the attendees about how to work with food in a hygienic manner that prevents contamination and

  • Study level: Beginner
  • Duration: Different durations are available for this course
  • Study mode: Short full time
Level 2 Award in Food Safety In Catering run by Ealing Hammersmith and West London College About training provider
Level 2 Award in Food Safety In Catering Ealing Hammersmith and West London College

After completion of this course: To gain work placements as chefs at industrial catering establishments. You could continue your studies and gain the Level 3 Award in Supervising Food Safety in Catering or take the route of joining the Level 1 Diploma in Introduction to Professional Cookery course. Having the food hygiene certificate will enhance

  • Study level: Intermediate
  • Duration: Different durations are available for this course
  • Study mode: Short full time
Level 2 Food Safety & Hygiene in Catering E-CAREERS
Audience aimed at: Corporate training only

In this course, you will learn advanced food safety skills by completing the Level 2 Food Safety Awareness in Catering course, preparing for a career in catering or hospitality. Developed by food safety expert Dr Lisa Ackerley, this course provides all in-depth, practical training in working safely when handling food. This course is an ideal

  • Study level: Intermediate
  • Duration: Variable - to suit the learner
  • Study mode: Online
ISO 22000:2005 Lead Auditor Training Course (IRCA) IQMS
Audience aimed at: Corporate training only

ISO 22000:2005 is the internationally recognised standard that defines the parameters for an effective food safety management system based on HACCP. More and more organisations in the food sector are encouraging their suppliers to demonstrate compliance to this standard, and this is creating a demand for trained and competent ISO 22000:2005

  • Study level: Not applicable
  • Duration: Different durations are available for this course
  • Study mode: Short full time
Food Safety - Level 1 CPD Accredited Online Course Learning247

Food Safety - Level 1 CPD Accredited Online Course COURSE DESCRIPTION This course is designed to provide individuals that handle open food the essential knowledge and understanding of good Food Safety Practice. The aim of this training course is to provide candidates with a fundamental knowledge of food hygiene and to enable them to apply

  • Study level: Not applicable
  • Duration: Variable - to suit the learner
  • Study mode: Online
Food Hygiene L2 Expert Leadership Training Ltd
Audience aimed at: Corporate training only

The most highly accredited Level 2 Food Safety course for anyone in the Food Industry or anyone who prepares or handles open foods. The course is for all staff in the Food Industry who handle food must have completed Level 2 Food Hygiene training within three months of starting work. This course helps those not keen on online learning be taught

  • Study level: Not applicable
  • Duration: 1 Day
  • Study mode: Short full time
Level 2 Award in Food Safety in Catering (QCF) UK Training

The aim of the HABC Level 2 Award in Food Safety in Catering qualification is to provide candidates with knowledge of the basic food safety practices that is essential in the catering industry. This includes the hazards and risks to food safety presented by food operations and personnel together with cost-effective, practical control measures.

  • Study level: Intermediate
  • Duration: Different durations are available for this course
  • Study mode: Short full time | Customised
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Level 2 Award in Food Safety for Manufacturing Hadlow College
Audience aimed at: Corporate training only

This course is designed for those working with food - or preparing to work with food - in a variety of roles and environments across the manufacturing environment meets the same levels of rigor and quality required by legislation, retailer auditors and other stakeholders. Relevant to operative roles, as well as team leading, supervisory or

  • Study level: Intermediate
  • Duration: 1 day
  • Study mode: Short full time
FOOD SAFETY IN CATERING - CIEH L2 AWARD Lancaster & Morecambe College
Audience aimed at: Corporate training only

This qualification has been designed to address the food safety needs of the catering and hospitality sector according to the National Occupational Standards. It is a requirement that all food handlers are trained in basic food hygiene and this intensive course has been designed to cover all the necessary topics as specified in the syllabus. The

  • Study level: Intermediate
  • Duration: 1 day
  • Study mode: Short full time
Food Safety in Catering Level 2 Award Shipley College

Government regulations require a basic level of training for ALL staff who handle food including part-time and casual staff. This training will meet these requirements and lead to a nationally recognised qualification (Royal Society for Public Health). You develop essential knowledge about how to prepare and store food safely in order to prevent

  • Study level: Intermediate
  • Duration: 1 day
  • Study mode: Weekend
Level 2 Food Safety & Hygiene in Catering Barnet & Southgate College
Audience aimed at: Corporate training only

This course is an ideal training choice for: Anyone working in a food-handling environment and who needs to learn advanced hygiene skills. Level 1 certificate holders who need to upgrade their skills by learning more advanced food safety techniques. Any employee involved in preparing and handling food. Any individual wanting to learn the

  • Study level: Intermediate
  • Duration: Variable - to suit the learner
  • Study mode: Online
Top rated provider
This badge shows that the course provider you are looking at has scored on average 4 or more out of 5 stars from at least 30 users who have taken the time to post a review on one of the course sites run by us.
CIEH Level 2 Award in Food Safety in Catering Truro and Penwith College

This one day course certified by CIEH constitutes one of the most widely recognised forms of training and is recommended for all food handlers. Successful completion of this course results in a certificate which qualifies the student for three years

  • Study level: Intermediate
  • Duration: Different durations are available for this course
  • Study mode: Short full time
An Introduction to Food Hygiene and Safety Learn Now Distance Learning College
Audience aimed at: Corporate training only

This e-learning course comprises an introduction and five easy-to-follow study units. Key topics include food contamination, principles of food storage and relevant legislation. Unit Titles Unit 1 - How to Use the Course Unit 2 - Introduction to Food Hygiene and Safety Unit 3 - Food-borne

  • Study level: Beginner
  • Duration: Variable - to suit the learner
  • Study mode: Online
Licensed Retail Compliance - Food Safety eLearning Course E-Learning Shop

This immersive module covers the key knowledge of food safety within the UK's licensed retail sector in an interactive and engaging manner. By completing this module, learners will be able to identify the legal responsibilities of a business and food handlers to serve food safely. This programme is to be used in your own time, at your own pace, as

  • Study level: Not applicable
  • Duration: Variable - to suit the learner
  • Study mode: Distance without attendance
Food Safety in Catering Level 2 (June) Westminster Kingsway College

Level 2 is for candidates considering a career in the Food Services industry or who are required to meet legal standards relating to food handling. This course covers food safety terminology, laws applied to food businesses and food handlers and the concept of food hazards.

  • Study level: Intermediate
  • Duration: 1 day
  • Study mode: Short full time
  • Timetable: Start dates throughout the year.
Top rated provider
This badge shows that the course provider you are looking at has scored on average 4 or more out of 5 stars from at least 30 users who have taken the time to post a review on one of the course sites run by us.
Level 3 CIEH Award in Supervising Food Safety in Catering West Herts College

This three day course is for managers and supervisors in small, medium or large catering businesses. Particularly relevant for those who have to develop or monitor food safety management procedures and systems. In line with the National Occupational Standards reflecting sector needs this qualification provides a thorough understanding of food

  • Study level: Advanced
  • Duration: 3 days
  • Study mode: Short full time
Food Safety L2 New College Swindon

Tutor led training providing you with a level 2 food hygiene qualification required by all food handlers. This course can also be delivered within the workplace. Is this course for me? Whether food is being produced, prepared, cooked, served, stored or distributed this course has been developed to suit employees in all types of food

  • Study level: Intermediate
  • Duration: 1 day
  • Study mode: Short full time
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BOOK NOW!
Food Hygiene Training
Level 2 Food Safety in Catering

ORACLE TRAINING SOLUTIONS LTD

Next start: Mon 6th Jun

Cost: 50.00 £45.00

Location: Chester Le Street

CIEH Level 2 Award in Food Safety in Catering

THINKING FOOD SAFETY

Next start: Thu 23rd Jun

Cost: 79.00 £75.05

Location: Benfleet

CIEH Level 3 Award in Supervising Food Safety for Catering

THINKING FOOD SAFETY

Next start: Thu 23rd Jun

Cost: 325.00 £308.75

Location: Benfleet

Safer Food Better Business (SFBB) Coaching Session

THINKING FOOD SAFETY

Next start: Sat 2nd Jul

Cost: 55.00 £52.25

Location: Benfleet

Food and hygiene Level 2

BRIGHT LEARNING ACADEMY

Next start: Fri 3rd Jun

Cost: £55.00 per course

Location: Smethwick

CIEH Level 3 Award in Supervising Food Safety in Catering / for Manufacturing / for Retail

ENVESCA LTD

Next start: Mon 6th Jun

Cost: £627.00 per course

Location: Gloucester

Level 3 Award in HACCP for Food Manufacturing

EASTEND TRAINING LTD

Next start: Mon 6th Jun

Cost: £250.00 per course

Location: London

Level 3 Award in Food Safety Supervision for Catering

EASTEND TRAINING LTD

Next start: Mon 6th Jun

Cost: £175.00 per course

Location: London

Food Hygiene Course

ACADEMY4SUCCESS LTD

Next start: Mon 6th Jun

Cost: £100.00 per course

Location: Croydon

level 4 Award in food safety in catering

EASTEND TRAINING LTD

Next start: Tue 7th Jun

Cost: £575.00 per course

Location: London

Level 2 Award in Food Safety in Catering (QCF)

UK TRAINING

Next start: Tue 7th Jun

Cost: £70.00 per course

Location: Northampton

Level 2 Award in Food Safety for Retail (QCF)

UK TRAINING

Next start: Tue 7th Jun

Cost: £70.00 per course

Location: Northampton

Level 2 Award in Food Safety in Manufacturing (QCF)

UK TRAINING

Next start: Tue 7th Jun

Cost: £70.00 per course

Location: Northampton

Managing Food Safety Level 4 Award (CIEH)

FOOD HYGIENE CENTRE LTD

Next start: Wed 8th Jun

Cost: £941.50 per course

Location: City Of Westminster

Food Hygiene

CLINTON TRAINING

Next start: Wed 8th Jun

Cost: £150.00 per course

Location: Liverpool

CIEH Level 2 Award in Food Safety

MEDWAY SAFETY LIMITED

Next start: Tue 14th Jun

Cost: £90.00 per course

Location: Ashford

Food Safety in Catering Level 2 Award in

FOOD HYGIENE CENTRE LTD

Next start: Wed 15th Jun

Cost: £97.40 per course

Location: City Of Westminster

Level 2 Food Safety Course (QCF Award) open course Warrington or ask about delivery on-site

RICHMOND TRAINING ASSOCIATES

Next start: Thu 16th Jun

Cost: £65.00 per course

Location: Warrington

CIEH Level 2 Award in Food Safety for Logistics

UK TRAINING

Next start: Fri 17th Jun

Cost: £80.00 per course

Location: Northampton

CIEH Level 2 Food Safety

HEALTHY EATING SOLUTIONS LTD

Next start: Sat 18th Jun

Cost: £55.00 per course

Location: Nottingham

HABC Level 3 Award in Supervising Food Safety in Catering (QCF)

TENNENT'S TRAINING ACADEMY

Next start: Mon 20th Jun

Cost: £240.00 per course

Location: Glasgow

Food Safety

DIVERSITY PROFESSIONAL SERVICES

Next start: Mon 20th Jun

Cost: £50.00 per course

Location: Thornton Heath

CIEH Level 2 Award in Food Safety in Catering / Manufacturing / Retail

ENVESCA LTD

Next start: Tue 21st Jun

Cost: £112.20 per course

Location: Gloucester

in HACCP Level 3 Award (CIEH)

FOOD HYGIENE CENTRE LTD

Next start: Wed 22nd Jun

Cost: £360.00 per course

Location: City Of Westminster

CIEH Level 4 Award in Managing Food Safety in Catering / for Manufacturing

ENVESCA LTD

Next start: Thu 23rd Jun

Cost: £983.40 per course

Location: Gloucester

Level 4 Award in Managing Food Safety in Catering/Manufacturing

AARON SCOTT AND BLACK

Next start: Thu 23rd Jun

Cost: £653.00 per course

Location: Ringwood

CIEH Level 1 Award in Food Safety

MEDWAY SAFETY LIMITED

Next start: Fri 24th Jun

Cost: £60.00 per course

Location: Ashford

Level 2 Award Food Safety

HOSPITALITY HOUSE

Next start: Fri 24th Jun

Cost: £85.00 per course

Location: London

Foundation Certificate in Food Hygiene - Level 2 - One Day Training Course - RSPH

PITMAN TRAINING (WEMBLEY)

Next start: Wed 29th Jun

Cost: £87.00 per course

Location: Wembley

FOOD SAFETY - LEVEL 2

ALPHA SAFETY TRAINING

Next start: Thu 30th Jun

Cost: £55.00 per course

Location: Swansea