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Catering and Hospitality training courses

5,851 courses found
ISO 22000:2005 Lead Auditor Training Course (IRCA) IQMS

ISO :2005 is the internationally recognised standard that defines the parameters for an effective food safety management system based on HACCP.

Duration: Different durations are available for this course

Study mode: Short full time

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Sensational Chocolate Cupcakes Westminster Adult Education Service

Learn how to make, bake and decorate delicious cupcakes for starting a business, or just to show off at special occasions.

Study level: Multiple levels

Duration: 3 hours

Study mode: Weekend

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Personal Licence Course Iridium Training Academy

The Personal Licence course teaches you what you need to know about the laws and regulations for selling alcohol.

Study level: Not applicable

Duration: 1 day

Study mode: Short full time

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Food safety in catering: CIEH level 2 award CITY LIT

Learn about and gain a qualification in safe food handling.

Study level: Intermediate

Duration: 1 day

Study mode: Weekend

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Timetable: Sunday 10.00 - 17.30

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Diet and Nutrition Level 3 ITEC Certificate (International) run by Affable Therapy Training Limited

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Diet and Nutrition Level 3 ITEC Certificate (International) Affable Therapy Training Limited

The main aim of the ITEC Level 3 Diploma in Diet and Nutrition for the Complementary Therapist is to enable Candidates to provide healthy eating advi

Study level: Intermediate

Duration: 6 months

Study mode: Part time day

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Airline and Travel Agents Certificates (AIRTAC Diploma) run by Ealing Hammersmith and West London College

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Airline and Travel Agents Certificates (AIRTAC Diploma) Ealing Hammersmith and West London College

Apply for jobs as ground crew at the airport and cabin crew with airlines.

Study level: Not applicable

Duration: 1 year

Study mode: Full time

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Professional Cookery NVQ Level 2 (CG) Richmond upon Thames College

This course is about learning to cook.

Study level: Intermediate

Duration: 34 weeks

Study mode: Customized

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BTEC Level 3 Certificate in Hospitality ICS Learn

The nationally-recognised BTEC Level 3 Hospitality course will enable you to run a hospitality business efficiently and professionally.

Study level: Advanced

Duration: 12 months

Study mode: Distance without attendance

View all training courses at ICS Learn

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Level 2 Hospitality and Catering John Ruskin College

This Apprenticeship covers a range of occupations within hospitality and catering, one of the largest industries in the country.

Study level: Intermediate

Duration: 18 months

Study mode: Full time

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Travel and Tourism City & Guilds Diploma Level 2 run by College of Haringey, Enfield and North East London

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Travel and Tourism City & Guilds Diploma Level 2 College of Haringey, Enfield and North East London

In this practical, work-related course, you will learn by completing projects and assignments based on realistic workplace situations.

Study level: Intermediate

Duration: 1 year

Study mode: Customized

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OCN London: Nutritional Science Morley College

An overview of nutritional processes including the therapeutic application of nutrients and supplements, nutrition for maintaining health, processes of detoxification and the interaction of diet and fitness.

Study level: Not applicable

Duration: 42 weeks

Study mode: Part time day

View all training courses at Morley College

Timetable: Friday, 10:00 - 13:00,

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Prevention and Management of Sports Injuries Diploma Level 3 Moulton College

This course will develop your understanding of anatomy, physiology and nutrition and the management and treatment of sports injuries.

Study level: Advanced

Duration: 1 Year

Study mode: Full time

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Childhood Obesity Prevention and Intervention - London West Discovery Learning

Child Obesity Prevention and Intervention Certificate This Childhood Obesity course has been developed alongside the Weight Management Centre which is a leading provider or child weight management services in the UK, appearing on the Department of Health Framework of Childhood Obesity Trainers and Deliverers.

Study level: Not applicable

Duration: 2 days

Study mode: Part time

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BTEC Level 1 Diploma in Sport and Active Leisure City Of Westminster College

You will be provided with a grounding for basic skills and practices within the sports & fitness industries.

Study level: Beginner

Duration: 1 year

Study mode: Full time

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Strategic Public Relations, Protocol and Travel Management BAC London Corporate Training Ltd

This course is for Protocol officers, Travel offices, Travel executives, Public relations officers, Public relations executives, Public Relations researchers, those responsible for protocol, travel and accommodation, those in PR in public sector, private sector and not-for-profit organisations, those in PR at the national, regional and community level and those working for international, global or supranational organisations.

Duration: 2 weeks

Study mode: Full time

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Catering CIEH Food Safety Level 2 Award Richmond Adult Community College

Everyone working with food has a responsibility for safeguarding the health of consumers and ensuring the food that they serve is safe to eat.

Study level: Not applicable

Duration: 1 day/s

Study mode: Short full time

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Timetable: Wed

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Level 4 Award in Nutrition run by St Mary's University, Centre for Short Courses & CPD

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Level 4 Award in Nutrition St Mary's University, Centre for Short Courses & CPD

The level 4 Certificate in Nutrition is relevant for individuals who require an understanding of nutrition and diet and their effect on health.

Study level: Advanced

Duration: 4 days

Study mode: Weekend

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Food Preparation and Cooking Level 2 - Day Waltham Forest College

Students progressing from NVQ 1.

Study level: Intermediate

Duration: 36 weeks

Study mode: Part time day

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CIEH LEVEL 2 AWARD IN FOOD SAFETY AND HYGIENE Merton Adult Education

This CIEH qualification is for anyone involved in the preparation, cooking or handling of food.

Study level: Intermediate

Duration: 1 day

Study mode: Short full time

View all training courses at Merton Adult Education

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Food Hygiene - Food safety in catering: Chartered Institute Of Environmental Health Level 2 Award CALAT

Food Hygiene.

Study level: Intermediate

Duration: 2 weeks

Study mode: Part time evening

View all training courses at CALAT

Timetable: Tuesday 18:30-21:30

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